Most of my 3rd and 4th-year seminar students gathered at Yutaka tonight to celebrate the success of the JIU Festival. We ate a lot of good Taiwanese food and then for dessert we had the "brigadeiros" that I made for everyone (photo).
Thursday, November 25, 2010
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Nossa,que caixa de brigadeiro mais chique!!!!rsrss
ReplyDeletePoise, eu fiz tres receitas mas consegui fazer todos os brigadeiros em uma hora. Foi uma correria mas todos os brigadeiros desapareceram em poucos minutos....
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