We prepared a very Brazilian meal for them.
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| Coxinha. |
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| Gelatina colorida. |
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| Bacalhau Salad. |
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May
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- Gifts from the 3rd-year students
- A day early celebration
- A farewell lunch for Ka-san & Araki-san
- Happy Birthday, Hara-sensei
- Juniors and Seniors Dining Together (May 2019)
- A new artichoke in my life
- Dinner with my advisees: April 2019
- Graduation March 2019
- Donation to the Togane City
- Farewell to Trevor
- Dining with students and former students
- Guests from sister universities
- February in Gunma
- February 2019 (Nagoya)
- January 1, 2019
- Long time no writing
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